Whisky Comparison
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Flavor and Aroma Commonalities
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Springbank 18 Year Old
A rusty copper colour, our 18-year-old is full of authority and is truly a classic, full-bodied dram. With a delicious nose, this whisky will tempt you in and hold your attention as you uncover its unique palate and finish.
100% Malted Barley
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Part of the J and A Mitchell and Company family of brands.
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Nose: Lemon meringue pie, pear skin, olive oil, almonds and digestive biscuits. A typical Kintyre coastal brininess comes to the fore.
Palate: In the background; dried bananas, cocounut shavings and butterscotch. The more prominant; carrot cake, treacle and freshly squeezed limes engulf the palate.
Finish: Very delicate; liquorice, gingerbread and Madagascar vanilla. Closely followed by mint, trinity cream and vanilla milkshake.
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The Dalmore 25 Year Old
An exceptional whisky matured in American white oak ex-bourbon casks, aged Tawny Port pipes and casks, exclusive to The Dalmore, which have held 30 year old Matusalem oloroso sherry.
100% Malted Barley
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Part of the Whyte and Mackay family of brands.
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Nose: Exotic fruits, citrus, vanilla pods, treacle toffee and fig cake.
Palate: Madagascan vanilla pods, thick treacle toffee and chocolate truffles.
Finish: Maple syrup, dark chocolate and spiced gingerbread.
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