Whisky Comparison
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Flavor and Aroma Commonalities
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Van Winkle Pappy Van Winkle 15 Year Old
Expressly produced according to the exclusive Van Winkle family wheated-recipe and specially selected from barrels in the heart of the aging warehouses, this bourbon remained undisturbed for 15 years to age in deep-charred heavy oak untouched by human hands, unhurried by time.
Rumored: 70% Corn • 17% Wheat • 13% Malted Barley • Wheated
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Part of the Old Rip Van Winkle Distillery Company family of brands.
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Nose: An elegant and sweet aroma with caramel corn and vanilla.
Palate: Features big flavor of leather, oak and complex fruitiness.
Finish: Finishes smooth with notes of spice and oak tannins.
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Blanton's Special Reserve
At 80 proof Blanton's Special Reserve is ideal for those new to single barrel bourbons. It has a slightly floral nose that conveys whispers of cedar and raisin in between soft vanilla notes. The palate has a light airy feel to it. The taste of vanilla and toffee dance around subtle notes of dried fruit and white pepper. Its smooth consistency makes it perfect for a premium cocktail or served on the rocks. Bottled at 40% alcohol by volume.
Mashbill Undisclosed • >51% Corn • High Rye
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Part of the The Sazerac Company family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: It has a slightly floral nose that conveys whispers of cedar and raisin in between soft vanilla notes.
Palate: The palate has a light airy feel to it. The taste of vanilla and toffee dance around subtle notes of dried fruit and white pepper.
Finish: The finish is slightly shorter with notes of rye and heather.
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