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Nose: Its aroma is one of toasted oak mixed with vanilla bean, fig and just a touch of caramel.
Palate: Smooth and smoky, accented with notes of torched sugar and apples baked in honey and spices.
Finish: Short and dry.
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Nose: The nose is first marked by spicy rye and tobacco notes. Caramel and honey follow soon after, mingled with dark fruit and citrus notes.
Palate: The palate emulates the same complex nose with rye, tobacco, and honey at the forefront.
Finish: Round and bold notes of charred oak and vanilla carry you through to an extremely long and harmonious finish.
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