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Flavor and Aroma Commonalities
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Booker's Lumberyard Batch (2022-02)
The batch is made up of five production dates that were aged in seven different warehouses. The breakdown of barrel storage for Booker's “The Lumberyard Batch” is as follows: 2% came from the 4th floor of 7-story warehouse X, 3% came from the 3rd floor of 7-story warehouse 5, 3% came from the 4th floor of 9-story warehouse D, 17% came from the 4th floor of 7-story warehouse Z, 19% came from the 5th floor of 7-story warehouse Q, 28% came from the 4th floor of 7-story warehouse 1, 28% came from the 6th floor of 7-story warehouse Z. This batch was pulled during the rainy weeks ahead of the Kentucky Derby. The beautiful amber color of this batch reminds me of the horses that will compete on the racetrack. The aroma is deep with hints of vanilla and oak that lead you back to enjoy it several times to explore its depth. It has a balanced taste with a bit of sweetness and a pleasant finish that will leave you longing for another sip. My dad would be really proud to have a batch dedicated to his hard-working years at The Lumberyard and the experience this liquid delivers with every glass.
77% Corn | 13% Rye | 10% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Pecan, cedar, cinnamon stick, vanilla, honey, touch of malt, bold and spicy.
Palate: Butter pecan pie, toasted graham cracker, burnt toffee, pear, sweet and unique tasting.
Finish: Dry oak, licorice, leather, brown sugar, cinnamon, lingering leather, cinnamon soiree.
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Calumet Farm 15 Year Old
Calumet Farm Single Rack Black 15 Year Old Bourbon Whiskey is the pinnacle of the Calumet Farm Bourbon family. It represents the premium quality our brand is known for, as well as the hard-earned badge of patience. Allowing our bourbon to age slowly in Kentucky-only rick houses is a testament to doing things the right way - the way bourbon should be done. All barrels used to craft these rare batches are aged in a single, center cut rack. This expression of the Calumet Farm Bourbon family is our most aged and highest proof to date. It is Non-Chill Filtered for added depth of character and color.
74% Corn | 18% Rye | 8% Malted Barley | High Rye
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Part of the Western Spirits Beverage Company family of brands.
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Nose: Notes of oak and wood char are notable upon uncorking; complex scents of dark fruit and sweet corn appear after breathing.
Palate: Bold flavors of oak, aged spice and toasted grains are present while toffee and a subtle smoky-sweetness roll across the palate.
Finish: A lingering finish mellows, leaving sweet tobacco and rye flavors with a slightly dry mouth feel
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