|
Nose: Toasted bread, with maple and cinnamon.
Palate: Rich molasses coats the tongue, with notes of fig and hazelnut.
Finish: Nuanced flavor fades into lingering warmth.
|
|
Nose: Notes of oak and wood char are notable upon uncorking; complex scents of dark fruit and sweet corn appear after breathing.
Palate: Bold flavors of oak, aged spice and toasted grains are present while toffee and a subtle smoky-sweetness roll across the palate.
Finish: A lingering finish mellows, leaving sweet tobacco and rye flavors with a slightly dry mouth feel
|