Whisky Comparison
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Flavor and Aroma Commonalities
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Hakushu Distiller's Reserve
From Suntory’s mountain forest distillery, nestled deep in Mt. Kaikomagatake, Suntory Single Malt Whisky Hakushu® is the gently smoky single malt whisky with herbal notes that is the revelation of Japanese single malts.
100% Malted Barley
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Part of the Beam Suntory family of brands.
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Nose: The aroma is dominated by fresh, herbaceous notes of peppermint and pine, complemented by the sweetness of melon and the coolness of cucumber.
Palate: The palate mirrors the nose with a smooth transition of herbal flavors. Mint continues to evolve, with a citrus zest adding a vibrant touch.
Finish: The finish is long, with a subtle hint of smoke lingering on the palate.
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Nikka Coffey Malt Whisky
This unique expression was developed in 2013 as a result of Nikka's continuous experiments to widen the variety and offer more excitements to aficionados. Made from 100% malted barley, whisky distilled in a Coffey still is matured in old casks to enhance the rich maltiness, complexity and a silky texture. This expression is not categorized as “malt whisky” but as “grain whisky” since it is not distilled in a pot still.
100% Malted Barley
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Part of the Asahi Group Holdings family of brands.
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Nose: Aroma of cinnamon, lemon and butterscotch.
Palate: Cloves, coconut, orange marmalade and oak.
Finish: The finish is soft, with hints of mint, grapefruit zest and potpourri.
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