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Nose: Ripe, buttered stone fruit, banana and pears; honey and rose water with delicate citrus accents.
Palate: Silky and full on the palate; lightly toasted bread with fresh butter and marmalade.
Finish: Long finish with lingering toast and burnt sugar notes morphing into rich malt and wood flavors with counterbalancing acidity.
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Nose: Peach, pineapple, grapefruit, clove, candied orange, Mizunara (Japanese oak)
Palate: Coconut, vanilla, cranberry, butter.
Finish: Sweet ginger, cinnamon, long finish.
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