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Nose: Sweet nuttiness, citrus peel, caramel apple.
Palate: Sweet notes of burnt sugar, chocolate, candied pralines.
Finish: The finish is drying, lingering and pleasantly spiced.
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Nose: The nose leads with oak, caramel, and vanilla, along with some earthy notes and a hint of rye spice.
Palate: The caramel and vanilla are joined by nutty overtones on the palate, as well as some dark chocolate and peppery spice.
Finish: Finishes long, woody, spicy, and slightly dry.
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