Whisky Comparison
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Flavor and Aroma Commonalities
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Van Winkle Pappy Van Winkle 15 Year Old
Expressly produced according to the exclusive Van Winkle family wheated-recipe and specially selected from barrels in the heart of the aging warehouses, this bourbon remained undisturbed for 15 years to age in deep-charred heavy oak untouched by human hands, unhurried by time.
Rumored: 70% Corn | 17% Wheat | 13% Malted Barley | Wheated
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Part of the Old Rip Van Winkle Distillery Company family of brands.
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Nose: An elegant and sweet aroma with caramel corn and vanilla.
Palate: Features big flavor of leather, oak and complex fruitiness.
Finish: Finishes smooth with notes of spice and oak tannins.
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Blanton's Single Barrel
Taken from the center-cut or middle sections of the famous Warehouse H, Blanton's Original Single Barrel was once designated for ambassadors, dignitaries, and Colonel Blanton's family and friends. Today, everyone has access to the world's first single barrel bourbon. The taste profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon. Blanton's Original set the standard for single barrel bourbons in 1984. Best served neat or on the rocks. Bottled at 46.5% alcohol by volume.
Mashbill Undisclosed | >51% Corn | High Rye
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Part of the The Sazerac Company family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: A deep, satisfying nose of apple, nutmeg and spices, with hints of vanilla and caramel.
Palate: Sweet, with powerful dry vanilla notes in harmony with hints of honey amid strong caramel and corn.
Finish: A medium finish composed of returning corn and nutmeg flavors.
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