Whisky Comparison
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Flavor and Aroma Commonalities
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Tamdhu 50 Year Old
50 year old single malt from the Tamdhu distillery in Speyside. Drawn from a single first-fill European oak Sherry butt which was filled in November 1963, this whisky waited patiently for half a century before being bottled at 55.6% ABV (an impressive strength for such an old whisky). Just 100 bottles were produced.
100% Malted Barley
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Part of the Ian Macleod Distillers family of brands.
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Nose: Forest fruits, elegant oak and orange depths on the nose- with underlying rosehip, dark chocolate & marzipan.
Palate: Cloves, liquorice, espresso and baked apples, the uniquely complex palate also reveals banana, black pepper & roasted almonds.
Finish: Incredibly long, dry and rich.
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Bunnahabhain 40 Year Old
A feast of tropical fruits, berries and creamy toffee blooms into sweet oak, vanilla and toasted nuts; this is a whisky to truly behold.
100% Malted Barley
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Part of the William Grant and Sons family of brands.
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Nose: Hints of tropical fruits, banana, berries, creamy toffee, vanilla, rich nuttiness and delicate sweet oak.
Palate: Sweet malt, creamy caramel, vanilla, creamy berries, with hints of toasted nuts, tropical fruit, banana and pineapple.
Finish: Long, sweet and fruity.
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