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Nose: Honey, heather, fruity. Thick malt, enlivened by a fresh, zesty quality.
Palate: Abounding in creamy macadamia nuts and chewy beeswax with plush dried fruits, toasted coconut, and silky oak.
Finish: Peters out gently, perhaps some ripe white peach notes, a good wave of honey, and a wee trace of smoke.
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Nose: The nose is light, delicate, and floral with creamy vanilla, honey, fruit, and citrus aromas. The sweetness of the Islay grain comes through beautifully along with hints of oak spice, toffee, and chocolate.
Palate: On the palate, you'll find cereal, oak, as well as Bruichladdich's characteristic fruity and floral notes, as well as a pleasant creaminess with brown sugar and toffee.
Finish: There's brine on the finish with salted caramel, charred oak, and fruit.
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