Whisky Comparison
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Flavor and Aroma Commonalities
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Auchentoshan Three Wood
This award-winning Auchentoshan Single Malt Scotch Whisky has been matured in three different cask types. From American Bourbon to Spanish Oloroso Sherry- and then, finally, Pedro Ximenez Sherry casks- this a rich, complex whisky with toffee and sherry flavours. Three Wood makes a cracking Auchentoshan & Ale, a mean Old Fashioned and a damn fine dram in its own right. Consider an Auchentoshan whisky that's Distilled Different and choose our Three Wood Scotch.
100% Malted Barley
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Part of the Beam Suntory family of brands.
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Nose: Blackcurrant, brown sugar, orange, plum and raisin notes are present in our Three Wood.
Palate: Fruit and syrup. Hazelnut with hints of cinnamon and lemon. A butterscotch sweetness adds to the overall complexity.
Finish: A fresh and fruity, smooth whisky with long lasting oaky sweetness.
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Finish
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Bruichladdich Islay Barley 2012
Our Islay barley series has always been a mission. For many years now we've sought to showcase the phenomenon of “terroir” in single malt whisky- the belief that soil, climate, micro-climate, geographic orientation, natural influences and local weather systems will influence the quality and flavour profile of the spirit, making it a unique expression of 'place'. Bruichladdich Islay barley 2012 is distilled from barley grown on eight western and central Islay farms in 2011.
100% Malted Barley
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Part of the Remy Cointreau family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: The nose is light, delicate, and floral with creamy vanilla, honey, fruit, and citrus aromas. The sweetness of the Islay grain comes through beautifully along with hints of oak spice, toffee, and chocolate.
Palate: On the palate, you'll find cereal, oak, as well as Bruichladdich's characteristic fruity and floral notes, as well as a pleasant creaminess with brown sugar and toffee.
Finish: There's brine on the finish with salted caramel, charred oak, and fruit.
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