Whisky Comparison
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Flavor and Aroma Commonalities
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Bunnahabhain 18 Year Old
Non-chill filtered and natural colour, this rich mahogany malt is one of the Bunnahabhain family favourites. It is intensely warming; with dried fruit, sherry, toffee and spices leading to a rich honeyed nuttiness and the slightest hint of sea salt.
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Part of the William Grant and Sons family of brands.
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Nose: Fragrant with notes of dried fruit, rich honeyed nuts, toffee and slight hints of spice.
Palate: Notes of mellow sherried nuts, dried fruit and rich oak, with toffee and a slight tang of salt from its maturation of 18yrs at the coast.
Finish: A dry fruit finish with a hint of spice and salt.
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Aberlour 18 Year Old
Spicy and luxurious. The mature, deep, spicy one: a deeper Sherry influence adds more spiciness and a liquorice tang. Greater age adds body and develops the distinctive fruitiness to a rich raisin character.
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Part of the Pernod Ricard family of brands.
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Nose: Rich and complex notes of toffee and butterscotch combine with ripe peach and bitter orange.
Palate: Perfect structure. Initial notes of soft apricot and cream are offset by developing flavours of blackcurrant jam and sweet oak with a touch of honey.
Finish: Very long and balanced, progresses from creme brulee to a gentle oak flourish
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