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Nose: Rose, lychee, hint of rosemary, mature woodiness, sandalwood.
Palate: Honey like sweetness, candied orange peel, white chocolate.
Finish: Subtle, tender long finish, with hint of Mizunara (Japanese Oak).
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Nose: The whisky opens with aromas of lemon zest, nuts, toffee, vanilla, pear, and hints of smoke.
Palate: The palate is sweet with grain, toasted nuts, lemon tart, dark chocolate, spice, and charred oak.
Finish: The finish is long and smooth with caramel, citrus, and hints of smoke.
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