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Flavor and Aroma Commonalities
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Widow Jane The Vaults
Widow Jane: the Vaults is a limited release of our rarest & oldest bourbons. Hand selected from our rickhouse, we're quite excited to release our most hedonistic bourbon to date. Many releases combine 15-17 year old bourbons that have been carefully selected from our stocks housed in Red Hook by our very own Lisa Wicker. The whiskey was finished in unique Adirondack Oak casks coopered with 42 month air-seasoned wood (50% longer than the standard 1-2 years). The extended outdoor maturation of the staves softens tannins and greenness in the wood yielding a one-of-a-kind flavor profile influenced by each season. The result is an intense whiskey with hints of cream, smoke, and spice.
Mashbill Undisclosed | >51% Corn | High Rye
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Independently Owned
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Broken in Leather, Sassafras, Birch Beer, Wintergreen.
Palate: Tobacco, Vanilla, Lemon, Brown Sugar, Cocoa Powder, Mint.
Finish: Cherry, Nutmeg, Honey, Vanilla.
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Rebel Bourbon 10 Year Old Single Barrel
Rebel Kentucky Straight Bourbon Whiskey is handcrafted according to the original, time-honored Rebel Yell recipe developed in 1849. Bottled at 100 proof, this single barrel is the original Rebel wheated Bourbon recipe, aged in charred oak barrels for a decade, yielding a distinctive flavor profile in each batch.
Rumored: 70% Corn | 17% Wheat | 13% Malted Barley | Wheated
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Part of the Lux Row Distillers family of brands.
Note: A very small quantity of whiskies that came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info, ask your server or a store employee for more info.
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Nose: Notes of sweet vanilla, tobacco, oak, and caramel on the nose.
Palate: Creamy vanilla and caramel evolve into oaky, earthy notes on the palate, followed by leather and sweet corn.
Finish: Oaky tannins mingle with baking spices, on the finish.
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