Nose: Aromas of golden syrup and ginger biscuits prevail, with caramel and crushed walnuts.
Palate: Flavours of malt loaf and marzipan, with sweet chocolate and cooking spices.
Finish: A dry, lingering spicy finish, with notes of vanilla pods and crumbly fudge.
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Nose: A balanced and fruity nose.
Palate: Fruitiness on the palate, with notes of vanilla, caramel, honey and oatmeal cookies.
Finish: The finish is well balanced and sweet.
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