Whisky Comparison
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Flavor and Aroma Commonalities
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Hudson Whiskey Bright Lights, Big Bourbon
Never one to shy away from the spotlight, Bright Lights, Big Bourbon is a bold, grain-forward, no-holds-barred straight bourbon whiskey. Distilled from New York corn and aged in new charred American oak barrels, with notes of rich vanilla and lightly salted caramel on the finish, it shines brighter than the rest.
95% Corn | 5% Malted Barley | High Malted Barley
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Part of the William Grant and Sons family of brands.
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Nose: Starts strong with rich vanilla and oak.
Palate: Lightening notes of stone fruit, corn bread, caramel, and cashew.
Finish: Long, warming finish coats your mouth and lingers long after your final sip.
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Tomatin 30 Year Old
Marvellous whisky from the Tomatin distillery, carefully rested for 30 years in ex-bourbon and traditional oak casks before bottling at 46% ABV. Tremendous stuff, packing loads of complexity to dig in to.
100% Malted Barley
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Part of the Takara Shuzo family of brands.
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Nose: Fresh aromas of soft fruits, golden honey and smooth white chocolate.
Palate: On the palate, a fusion of tropical fruits and creamy buttered vanilla mingle in an explosion of sensational mixed spices.
Finish: Custard and digestive biscuits on the finish.
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